Quinoa Stuffed Tomatoes

Quinoa Stuffed Tomato

This recipe comes from┬áMyRecipes.com IngredientsMakes 8 portions:$1.21 – 0.37 lb Red Bell Pepper$0.00 – 0.06 lb Almonds: Raw$0.12 – 2 tbsp Publix Extra Virgin Olive Oil$0.00 – 2 tsp Red Wine$0.05 – 2 tsp Minced Garlic (Spice World)$0.11 – 0.5 tsp Sea Salt$0.09 – 0.5 tsp Black Pepper$0.00 – 0.25 tsp Red Pepper$3.78 – 0.21lb […]

Sprouts a la Josh

Sprouts A La Josh

This is another original recipe from your truly. After making Jamie Oliver’s Brussels with Hustle, I decided I liked my sprouts better once they had been ground up. However, just like the Brussels Sprouts and Bacon I made before that, Jamie Oliver’s recipe relies on pork in order to disguise the taste of brussels sprouts. […]

Kale Chips

I’m listing this as an “original recipe” but that’s not exactly true. This recipe was inspired by Colleen over on The Good Life, but I also had a lot of help from my pal Gatisa and her Holistic Health and Weight Loss group on Facebook. IngredientsMakes 4 portions:$2.89 – .73 lbs Kale (Organic)$0.03 – 0.5 […]

Vegan Mashed Cauliflower

Vegan Mashed Califlower

This is my second attempt at mashed cauliflower, and I think I’m getting closer to something near perfection. Food for thought: this recipe is totally vegan, with no animal products whatsoever. IngredientsMakes 4 portions:$8.52 – 4.18 lbs Cauliflower$0.53 – .39 lb Green Bell Pepper$0.30 – 4 tbsp Minced Garlic (Spice World)$1.98 – 235g Organic Coconut […]